Thursday, June 10, 2010

Sweet Corn Chowder.

If you want this fabulous recipe I suggest you check out the book it came from~
The Farm to Table cookbook, The Art of Eating Locally
By Ivy Manning
it's a great book and this is by far the best corn chowder I have encountered, the only that would make it better would be bacon, ahhh. meat candy makes everything better. No seriously, it's a good read with pretty pictures.

Now I am off to finish my own creation, Chicken Homemade Helper- recipe is coming as soon as I figure out just what all I threw in it. it's seriously yummy.
Happy Thursday!

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